Discover Asheville’s freshest seafood at The Lobster Trap. Located in historic downtown Asheville, this casual yet lively eatery is a favorite among locals and visitors alike for its commitment to high-quality, sustainably sourced seafood. All seafood is delivered fresh from trusted domestic providers to ensure an exceptional dining experience.
The menu features a wide range of coastal favorites—oysters, fresh fish, shrimp, and more—served in inventive preparations known as “Maine courses,” including lobster rolls, clambakes, shrimp and grits, and surf-and-turf options. Shareable seafood towers and the award-winning Sunburst Trout dish are ideal for group dining or sampling a bit of everything.
A live lobster tank sits at the heart of the restaurant, where every lobster is cooked to order. Guests can also choose to sit at our vibrant oyster bar and watch our shucker pros in action—an interactive experience that celebrates the freshest flavors of the coast.
Don’t miss Oyster Night every Tuesday, featuring $1 House Oysters from North Carolina’s Morris Family Farm.